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Nescafe French Vanilla Cappuccino Mix - Frothy Coffee Beverage
No grinding, steaming or frothing required. This beverage is formulated to be dispensed from a commercial dispensing machine.
Indulgent French Vanilla Flavor
Each bag will provide about 32 servings.
0g Trans Fat
Hot water soluble.
Kosher OU D
Instructions:
SINGLE SERVE: Place 2 heaping tablespoons of Nescafé into an 8 fl. oz. cup. Add 6 fl. oz. of hot water. Stir thoroughly.
WHIPPER MACHINE: Empty contents of bag into canister. Keep canister at least _ full. Recommended mix ratio: 28g per 6 fl. oz. (170 ml) water.
STORE AT ROOM TEMPERATURE, IN COOL DRY PLACE.
AVOID EXTREME TEMPERATURES
Suggestions:
RECOMMENDED CAPPUCCINO WHIPPER MACHINE SETTINGS (Food Service Equipment): 6 fl. oz. cup: 27g.
RECOMMENDED VENDING MACHINE SETTINGS: Gram Throw: 20 g, Cup Size: 8.25 fl. oz. Gram Throw: 29g, Cup Size: 12 fl. oz.
2 lb. Bag / 6 Bags Per Case
Nescafe French Vanilla Frothy Coffee Beverage Ingredients : SUGAR, CORN MALTODEXTRIN, NONFAT DRY MILK, HYDROGENATED VEGETABLE OILS (COCONUT OR PALM KERNEL AND SOYBEAN), CORN SYRUP SOLIDS, COFFEE, SALT, COCOA PROCESSED WITH ALKALI, CELLULOSE GUM, CASEIN, SODIUM ALUMINOSILICATE, ARTIFICIAL AND NATURAL FLAVORS, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, DIACETYL TARTARIC ACID ESTER OF MONO- AND DIGLYCERIDES, SODIUM HYDROXIDE.
| Nescafe French Vanilla Frothy Coffee Beverage Nutrition Facts | ||
| Serving Size 2 Tbsp + 2 tsp (28 g) makes 8 fl oz (240 mL) Servings per Container approximately 32 |
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| Amount Per Serving | ||
| Calories | 110 | |
| Calories from Fat | 25 | |
| % Daily Value* | ||
| Total Fat | 3 g | 4% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
| Cholestorol | 0 mg | 0% |
| Sodium | 140 mg | 6% |
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 0 g | |
| Sugars | 15 g | |
| Protein | 1 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 0% | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | ||
