Butter Act II Microwave Popcorn 36/Case
Act II Butter Microwave Popcorn has just the right amount of butter and a pinch of salt. Perfect for after school, movie night, or a great afternoon snack at work, Act II Butter Popcorn is not too much, just enough!
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Act II Butter Microwave Popcorn has just the right amount of butter and a pinch of salt. Perfect for after school, movie night, or a great afternoon snack at work, Act II Butter Popcorn is not too much, just enough! Gluten Free.
Item 21683CASE
36 Bags per Case
Item 21683CASE
36 Bags per Case
ACTII Butter Popcorn Ingredients: Popping Corn, Palm Oil, Less Than 2% Of: Salt, Butter, Natural Flavor, Color Added, TBHQ And Citric Acid (For Freshness).
Contains: Milk
Gluten Free
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.
Contains: Milk
Gluten Free
| ACT II Butter Popcorn Nutrition Facts | ||||
| 2 tbsp (32g) unpopped (makes about 4.5 cups popped) Servings per Bag: about 2.5 |
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| Amount Per Serving | 2 Tbsp Unpopped |
1 Cup Popped |
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| Calories | 130 | 25 | ||
| Calories from Fat | 50 | 10 | ||
| % Daily Value** | ||||
| Total Fat | 6 g* | 9% | 2% | |
| Saturated Fat | 2.5 g | 13% | 0% | |
| Trans Fat | 0 g | |||
| Polyunsaturated Fat | 1 g | |||
| Monounsaturated Fat | 2 g | |||
| Cholesterol | 0 mg | 0% | 0% | |
| Sodium | 280 mg | 12% | 2% | |
| Potassium | 60 mg | 2% | 0% | |
| Total Carb. | 19 g | 6% | 1% | |
| Dietary Fiber | 3 g | 12% | 3% | |
| Protein | 3 g | |||
| Iron | 4% | 0% | ||
| Not a significant source of Sugars, Vitamin A, Vitamin C and Calcium. | ||||
| *Amount in unpopped. As popped 1 cup provides 1g of total fat (0g saturated fat, 0g trans fat), 0mg of cholesterol, 40mg Sodium, 10g potassium, 3g total carbohydrate (less than 1g dietary fiber) and less than 0g protein. **Percent Daily Values (DV) are based on a 2,000 calorie diet. |
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The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.