English Toffee Cappuccino Mix
English Toffee Cappuccino Vending Mix. This beverage is formulated to be dispensed from a commercial dispensing machine. Each bag will provide about 40 cup servings. Hot water soluble. 2 lb. Bag / Case of 6 Bags
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English Toffee Cappuccino Mix
No grinding, steaming or frothing required.
Hot water soluble.
Formulated to be dispensed from a commercial dispensing machine.
Each bag will provide about 40 cup servings.
For Automatic Dispensers: Place the English Toffee Cappuccino Mix in the hopper, till full. (Do Not Pack it Down!) Set gram throw to desired setting.
The recommended gram throw is 23 grams per 6 oz. of water.
6 oz. Cup = 23 grams
12 oz. Cup = 46 grams
14 oz. Cup = 54 grams
16 oz. Cup = 61 grams
20 oz. Cup = 77 grams
For Single Cup Servings: Mix 2-3 tablespoons of English Toffee Cappuccino Mix with 1 cup of hot water and stir.
Kosher OU D 
Item ET3024BAG
2 lb. Bag
Item ET3024CASE
Case of 6 Bags
English Toffee Cappuccino Mix Ingredients: Sugar, Non-Dairy Creamer [Corn Syrup Solids, Coconut Oil, Dipotassium Phosphate, Sodium Caseinate (A Milk Derivative), Titanium Dioxide, Silicon Dioxide, Mono-And Diglycerides, Turmeric And Annatto Extracts, Artificial Flavor], Dextrose, Cellulose Gum, Natural And Artificial Flavor, Coffee, Salt, Caramel Color, Tri Calcium Phosphate (Anti-Caking Agent).
ALLERGENS: MILK.
MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING SOY.
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.
ALLERGENS: MILK.
MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING SOY.
| English Toffee Cappuccino Mix Nutrition Facts | ||
| Serving size 4 Tbsp (42g) for 12 oz. finished drink |
||
| Amount Per Serving | ||
| Calories | 170 | |
| % Daily Value* | ||
| Total Fat 2.5 g | 3% | |
| Saturated Fat 2.5 g | 13% | |
| Trans Fat 0 g | ||
| Cholesterol 0 mg | 0% | |
| Sodium 170 mg | 7% | |
| Total Carbohydrate 36 g | 13% | |
| Dietary Fiber 1 g | 4% | |
| Total Sugars 27 g | ||
| Includes 27 g Added Sugars | 54% | |
| Protein 0 g | ||
| Vitamin D 0 mcg | 0% | |
| Calcium 80 mg | 6% | |
| Iron 3 mg | 15% | |
| Potassium 119 mg | 2% | |
| * Percent Daily Values (DV) are based on a 2,000 calorie diet. | ||
